Tuesday, March 31, 2015

Milla Handley/Anderson Valley Wine Master

Milla Handley has spent many years creating her unique wine brand, true to a place and to a set of values. After earning her Fermentation Science degree in 1975 at the University of California at Davis, Milla worked for winemakers Richard Arrowood at Chateau St. Jean and Jed Steele at Ed Meades. In 1978 she headed to Anderson Valley, which was then largely uncharted viticultural territory, and established Handley Cellars in 1982. “I was captivated by the valley’s possibilities,” Milla says. “The people here possess an independent spirit, and I felt I could follow my own path, somewhat removed from the entrenched wine making culture. I wanted my wines to capture the essence of this extraordinary place.” Thirty years later, Handley Cellars’ wines do just that. The Handley Cellars label reflects Milla’s love and respect for nature. Her parents were collectors of tribal art, and she was raised in a household surrounded by objects reflecting the beauty of the natural world. When working on the design for the Handley Cellars label, she was inspired by the ancient tribal textiles of the African Kuba tribes. The tasting room décor, too, reflects her love of tribal art.Milla carefully balances the roles of proprietor and winemaker at Handley Cellars. She is involved in every aspect of the winery operation, from vineyards and wines to her unique tasting room. Milla’s down-to-earth nature makes Handley Cellars a welcoming and comfortable place.Now let me introduce you to the other part of the winemaking team,Randy Shock.Randy has lived in Anderson Valley since 1998 with his wife Gina and their three sons, Paul, Owen, and Finn. His winemaking career began as assistant winemaker at Fieldstone in Alexander Valley. Before long, the opportunities and rural beauty of Anderson Valley led him to a harvest-time job with Navarro Vineyards and as winemaker at Philo Ridge Winery during its startup years. In 2004 Randy jumped at the opportunity to join Handley as our Cellar Master. In 2013 Randy was promoted to Co-Winemaker where he thrives on making balanced wines that showcase the local terroir. He is dedicated to his work and appreciates that his career is closely tied to agriculture and the natural cycles of the seasons. Pleasing Handley customers is one of Randy’s greatest motivations.We have 2 more great features for you.These are Pinot Noir and An incredible Red Blend.Now let's join Milla and Randy.You will need a glass...or two!Cheers!Click here and join us as we open 2 more great Pinot Noirs from Handley Cellars. Click here and we saved you a seat.you will love this next wine!.

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